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nourishment for the soul
SIMPLE
YET PROFOUND
Having spent many years focussing on healthy eating, Sandra has completed
courses at the Chopra Center in the USA, with particular focus on Ayurvedic
medicine. She has complemented these courses by obtaining a CPD
Certificate in Ayurvedic Nutrition and cookery with the Ayurveda Pura
Academy which is accredited by the Complementary Medical Association.
One guiding principle of Ayurveda is that mind and
body are connected, and of special interest to Sandra is encouraging patients
to respect their particular body type. Using these principles patients
are encouraged to incorporate a simple healthy lifestyle into their daily
routine.
Within a programme of ‘Nourishment for the Soul’ Sandra refers individuals to
basic nurturing principles: preparing a meal of many different colours and
flavours. Talking through these simple concepts allows people to feel
involved, and subsequently participate with an interest in their daily
nutritional food intake, if they so wish. They consequently look on
food more to be enjoyed than to be just eaten, which develops a ‘mindfulness’ during eating,
(a principle also discussed in Sandra’s teaching of
Meditation Techniques).
These basic principles are so simple, yet so profound. Giving a patient the
opportunity to become aware of lifestyle changes is treading the pathway to
fully nourishing the soul.
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